Tagliatelle Pasta with Fresh Black Truffles by Chef Ken Frank

Chef Ken Frank holding truffle

Over the past several days guests of the Napa Truffle Fest had the opportunity to immerse themselves in a delicious Variety of Truffle Dishes created by visiting Michelin Star Chefs and Host Chef Ken Frank.

It is not too late to have your own truffle experience! Today at Copia is the Napa Truffle Festival Marketplace at Oxbow Public Market from 11am to 2pm and is Free Admission.

You can also buy fresh truffles at the event.

Pick up your own truffle and this evening make one of Chef Ken Frank‘s favorite truffle recipes – Tagliatelle Pasta with Fresh Black Truffles.

Tagliatelle Pasta with Fresh Black Truffles

 

Tagliatelle Pasta with Fresh Black Truffles

Tagliatelle Pasta with Fresh Black Truffles by Chef Ken FrankDynie Sanderson
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